Trying the local brew is always one of the highlights of visiting a new place for caffeine hounds. In Ethiopia, coffee’s birthplace, the drink is prepared in an elaborate ceremony that involves roasting fresh beans on an open flame. Macau, China, makes a distinctive brew that combines coffee, sweetened condensed milk and black tea. Of course, no list of the world’s most delicious brews would be complete without mentioning Italy, the home of espresso.
Read the full article here: Five Ways to Drink Coffee Around the World
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