If you have an interest in traditional chocolate-producing techniques, the beans hundreds of years of history and how it is grown and harvested, a chocolate tour in Costa Rica might be for you. The one and a half hour night tour take place in the reserves chocolate hut, where visitors learn about the development and processing of chocolate and may sample several different types of chocolate and a chocolate drink. On tour, you will see how cacao is planted, cultivated and processed on one of the last working cacao plantations in Costa Rica.
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